serve with minty dill pesto (see dressings)
8 ounces cook salmon fillet, skinned
¼ cup scallions, finely chopped
2 teaspoons fresh dill
2 garlic cloves, minced
Splash of fresh lemon juice
1 egg, beaten

Preheat oven to 350 degrees. Place salmon in a large bowl and separate with a fork. Mix in scallions, dill, garlic, lemon juice, and egg. Shape mixture into small patties, about ¾ inch thick. Place patties in nonstick baking dish or sheet in oven. Bake in oven for about 15 minutes or until golden brown and cooked through.


Acupuncture, Healthy Recipes, acupuncturists, chiropractic, chiropractor, massage, nutrition

Want Healthy Recipes?

Visit our blog and find healthy recipes for breakfast, lunch, dinner, snacks and more! We also offer current news to help keep you and your loved ones healthy, happy and safe. Come Check It Out!